Pungdet (Banthat Thong)

bread was toasted over charcoal, crispy and fluffy. pandan custard is like singapore's 'kaya', but its way more coconutty and less sweet. 'special' as theres nothing of this sort around the area, come for consistency, not for 'wow'

Ok! I have to admit. That was best dessert I ate in whole thailand. Its soft, kind of cripsy and sauce inside its just sooooo tasty! You must try it when you will be in Bangkok!

Nice buttery buns comes with different filling. Of course my favourites will be Thai Tea and Matcha. When we order then produce. Fresh buns and seating area just next to the shop. Air conditioning and provide free drinking water. Must try is you in the area. You won’t regret.